A range of yeasts selected from various feedstocks, fermentation conditions and aromatic profiles to bring you a palette to craft your spirit.
DistilaMax brochure-
DistilaMax® MW
DistilaMax® MW has been selected especially for its ability to ferment maltose, maltotriose and other sugars of malted barley feedstock. DistilaMax® MW displays a good alcohol tolerance and performs very well up to 15% v/v. DistilaMax® MW is recommended for […][ Read more ] -
DistilaMax® XP
DistilaMax® XP has been selected especially for its ability to ferment maltose, maltotriose and other sugars in malted grain feedstock. DistilaMax® XP displays a good temperature tolerance and performs well at temperatures up to 36°C. DistilaMax® XP exists worldwide in dry […][ Read more ] -
DistilaMax® GW
DistilaMax® GW is an active dry yeast and is recommended for use in the production of grain Whisky by fermentation of wort made from wheat or maize. It contains a selected strain of Saccharomyces cerevisiae distillers’ yeast in a highly […][ Read more ] -
DistilaMax® NT
Widely used in Scotland, DistilaMax® NT is recommended for use in the production of whisky, by fermentation of wort made from malted barley or grain feedstock. DistilaMax® NT produces a congener profile that is well-suited to malted barley whisky such […][ Read more ] -
DistilaMax® RM
DistilaMax® RM has been selected by INRA (Institut National de la Recherche Agronomique, France) in partnership with Lallemand. DistilaMax® RM is a yeast isolated in a tropical region and demonstrates good tolerance to high fermentation temperatures. DistilaMax® RM has been […][ Read more ] -
DistilaMax® CN
DistilaMax® CN is a natural strain of Saccharomyces cerevisiae isolated by the Universidade Federal de Minas Gerais in Brazil. DistilaMax® CN, due to its ability to work well on fresh sugar cane-juice and cane molasses is recommended in the production […][ Read more ] -
DistilaMax®AG NEW
DistilaMax® AG was selected in Mexico on Agave tequilana (blue agave) juice using Tequila production conditions. DistilaMax AG has the ability to ferment fructose well and to work on a wide pH range. This results in good fermentation kinetics with […][ Read more ] -
DistilaMax® LS
DistilaMax® LS has a short lag phase and a fast fermentation rate in a wide pH range (3.25 – 5.3) DistilaMax® LS displays a good temperature tolerance (18°C – 32°C), it is this aspect that makes this strain a reference […][ Read more ] -
DistilaMax® TQ
DistilaMax® TQ has been selected especially for its ability to ferment glucose and fructose in high-stress conditions. DistilaMax® TQ has the killer factor K2, enabling the yeast to outcompete wild yeast in the fermentation. DistilaMax® displays good temperature tolerance and […][ Read more ] -
DistilaMax® SR
DistilaMax® SR has been selected by UNGDA (Union Nationale des Groupements de Distillateurs d’Alcool, France) in partnership with Lallemand. DistilaMax® SR displays good osmotic stress resistance, performing well with high fermentable solids. DistilaMax® SR demonstrates a good balance of glucose/ […][ Read more ] -
DistilaMax® HT
DistilaMax® HT is an active dry yeast for use in many types of beverage alcohol fermentations and is especially suited for glucose based feedstocks (most grain and starch-based mashes). DistilaMax® HT is recommended for use in the production of Vodka, […][ Read more ] -
DistilaMax®ML
DistilaMax® ML is dedicated to sugar-based substrates mainly molasses. This thermotolerant and robust strain is highly recommended for neutral spirits and light flavoured spirits production.[ Read more ] -
How about using your own yeast strain
Ask us how we can propagate your own strain and provide it back to you in a preferred format. This enables you to divert more of your carbohydrates to alcohol production rather than yeast production, while maintaining the heritage and […][ Read more ]